I'll start this blog post with a word of advice. Buy an extra package of napkins when you go to the grocery to buy the ingredients for this meal. You're going to need them.
I'm always on the lookout for new ways to prepare wings. Today I spied this marinade/sauce from La Choy Orange Ginger! Decision made!
2 pounds chicken wings separated, tips removed
La Choy Orange Ginger Sauce Marinade
For garnishing: sesame seeds, thinly sliced green onions
Preheat oven to 375 degrees F. Spray a rimmed baking sheet with nonstick spray.
Place wings on the baking sheet in a single layer. Lightly sprinkle with salt.
Bake wings for one hour until cooked through and browned. Remove from oven and brush on the Orange Ginger Sauce. Return to oven for 5 minutes. For extra sticky goodness, add another layer of glaze and return to oven for another 5 minutes.
Sprinkle with sesame seeds and top with thinly sliced green onions.