Wednesday, March 2, 2011

Salade Monnayee de courgette avec des amandes de rosemary a/k/a Minted Zucchini Salad with Rosemary Almonds


This is such a lovely, fresh salad just perfect for the hot summer days!

2 plum tomatoes, chopped
3 medium zucchini, chopped
1 ½ tablespoons lemon juice
3 tablespoons olive oil
1/3 cup packed finely chopped mint leaves
¼ cup finely chopped fresh parsley
1/2 cup toasted sliced almonds
1/2 T. minced fresh rosemary

Layer the tomatoes on 4 salad plates.  Toss remaining ingredients together and serve over the tomatoes.

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