Thursday, November 8, 2012

Pizza with Prosciutto on Rosemary Focaccia Bread


Remember that great rosemary focaccia bread we made the other day?  Well let's use it to make a great homemade pizza!
Preheat oven to 375 degrees.  Place the bread on a pizza stone or baking sheet.  Lightly coat the bread with olive oil. 
Add your favorite pizza sauce, a layer of prosciutto and top with mozzarella and parmesan/romano cheese. 
Bake in the oven for 10 minutes until heated through and cheese is brown and bubbly.

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