Beef and Broccoli

In not much longer than it would take to order take out or delivery, you could have these delicious beef and broccoli stir fry on your dinner table. The best part? You control the ingredients, you know exactly what veggies and seasoning you like. You can add a little more ginger or none at all.  

3/4 lb. boneless beef (chuck, flank, round or sirloin) steak, thinly sliced against the grain

1 envelope Sun Bird Beef and Broccoli Seasoning Mix

2 T. soy sauce

3/4 cup water

2 T. oil

1 lb. broccoli florets

1 cup matchstick cut carrots

1 large onion, halved and thinly sliced

1 can sliced water chestnuts, drained 

1/2 t. ground ginger

Sesame seeds

Blend seasoning mix, soy sauce and water. Set aside

In a large skillet or wok, heat oil over high heat. Add beef and stir fry until browned.

Add broccoli, carrots, onions and water chestnuts.  Stir fry until veggies slightly soften, about 3 - 4 minutes.  Add ground ginger.

Add seasoning mixture, stir fry 1 minute or until thickened.

Serve over steamed rice, fried rice or soba noodles.  Top with sesame seeds if desired.