Your Summertime Thursdays are about to take on an entirely new delicious
meaning. Tapas Thursdays will premiere this week. I am very excited
to share some "small plate" recipes from these two wonderful cookbooks
this summer.
Tapas are simply a wide variety of appetizers, or snacks,
in Spanish cuisine. They may be cold (such as mixed olives and cheese)
or hot, sweet or savory. In select bars in Spain, tapas have evolved
into an entire, and sometimes sophisticated, cuisine. I hope y'all
enjoy!
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