Although the thought of grilled watermelon seems strange, the grilling process certainly intensifies the flavor. The next time you cut a watermelon, save a few slices to grill and use in some of the recipes I'll share here on the blog. Your taste buds won't be disappointed!
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Slice watermelon into 1/2 inch slices. Cut the slices in half and then cut in half again. Triangle slices will be easy to flip on the grill. Preheat the grill to 400 degrees. Lightly brush vegetable oil on both sides of watermelon slices. Place slices onto grill grates. Cook for 2 - 3 minutes on each side. Now we’re ready to make our watermelon salad recipes, which can easily be doubled or tripled.
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