It's Valentine's Weekend so this one seemed especially appropriate!
“Cooking is like love, it should be entered into with abandon or not at all.”
Harriet Van Horne, Vogue 10/1956
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My signature cornbread recipe never changes. So, therefore, I will repeat word for word my previous cornbread post. Please give it a ... -
Oh, grits. They're not just for breakfast anymore. With the addition of two different cheeses, onions, bell peppers and jalapenos...
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