Wednesday, January 11, 2012

Announcement!

I would like more participation from our group.  With that in mind, if you'd like to submit a recipe and picture for consideration to be published on Fleur de Lolly, send me an email at fleurdelolly@yahoo.com.

Add a little info about yourself and your dish, i.e., how many times you've made it, what changes you've made etc. 

I expect to see emails coming in!

Lolly 
at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)
  • Buttermilk Cornbread
    My signature cornbread recipe never changes.  So, therefore, I will repeat word for word my previous cornbread post.  Please give it a ...
  • Baked Jalapeno Cheese Grits
    Oh, grits.  They're not just for breakfast anymore.  With the addition of two different cheeses, onions, bell peppers and jalapenos...