Fleur de Lis

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Tuesday, January 6, 2015

Spaghetti with Marinara Sauce topped with Fried Green Tomato and Mozzarella Stack

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I have no idea where this idea came from today.  At work this afternoon, I outlined my idea for the fried green tomato and mozzarella stack to a co-worker.  Her eyes lit up.  Then I continued with my idea to place the stack "on top of spaghetti."  I received a definite YES from her.  So here is the result.


Here's the link to the recipe for the FGT and Mozzarella stack.
 
 http://fleurdelolly.blogspot.com/2015/01/fried-green-tomato-and-mozzarella-stack.html

Simply cook your favorite pasta and top with spaghetti or marinara sauce.  Then add the crowning glory of FGT and mozzarella.  Garnish with grated parmesan.



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