Fleur de Lis

Fleur de Lis

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Friday, August 11, 2017

Wing Wednesdays: Old Bay Wings

This has been a very hectic week. I missed Wing Wednesdays, so this week you've had to wait until Friday! The concensus is this is one of our favorite wings so far! Don't neglect the fresh citrus squeeze at the end. It adds the perfect POP.

Three ingredients, 5 minutes prep, and the wings are in the oven cooking! 

1 1/2 lbs. chicken wings, separated, tips removed
olive oil
Old Bay Seasoning

Preheat oven to 375 degrees F. Spray a baking sheet with non-stick spray.

Place wings in a large bowl and drizzle with olive oil. Using tongs, toss wings until completely coated with the olive oil.

Next, LIBERALLY season with Old Bay Seasoning. Again, use the tongs to toss the wings. You want a nice heaving coating of the seasoning.

Place the wings in a single layer on the baking sheet. Bake for 30 - 35 minutes until wings are cooked through to an internal temp of 165 degrees F.

Place on a serving plate or tray and serve with lemon and/or lime wedges.

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