Last night I experimented with a new flavor for chicken wings. Here is the result: Passion Fruit and Blood Orange Chicken Wings.
I tried a new slaw recipe as well for our side dish. The tropical flavors come from crushed pineapple, passion fruit balsamic vinegar, and blood orange olive oil. Such a fresh, bright taste for this slaw.
1/3 cup of Duke's mayonnaise
16 oz. bag of finely chopped slaw mix
8 oz. can of crushed pineapple in juice (don't drain)
salt to taste
a few grinds of black pepper
In a large bowl, combine whisk together the mayonnaise, oil, and vinegar.
Fold in slaw mix until thoroughly combine. Add pineapple and combine.
Add salt and pepper and taste. You may need a little more oil and/or vinegar. Refrigerate until ready to serve.