Here's another way to use up that leftover ham. I started with a boxed pasta salad mix and added some of my favorite Chef's Salad ingredients to elevate a simple side dish to a main course meal.
Here's the type I used:
1 box Betty Crocker Suddenly Pasta Salad (Creamy Parmesan)
1/2 seedless cucumbers, quartered and then sliced
1/2 cup halved, grape tomatoes
1 cup cubed cooked ham
1/2 cup finely shredded cheddar cheese
1 boiled egg, chopped
Prepare the pasta salad according to package directions.
Add cucumbers, grape tomatoes, ham, cheddar cheese, and boiled egg. Mix well to combine all ingredients.
Top with additional finely shredded cheddar cheese.
Refrigerate until ready to serve.