I've posted this recipe several times before, but I continue to receive requests to repost. I baked a skillet of deliciousness today and decided I'd share the recipe again.
You'll find many recipes across the internet for cornbread. Some include eggs, flour, and/or sugar. Now to me, those are ingredients for a cake, not cornbread.
If you're looking for an extremely easy, true Southern cornbread, make sure you print or save this recipe. I can't make it any easier for y'all!
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