On a recent trip to New Orleans, we lunched at Ernst Cafe, established in 1902.
The walls are covered with embossed tin with a fleur de lis pattern. I LOVED that!
The ceiling was just as beautiful!
I had a roast beef AND oyster po-boy. I know some would consider that sacrilege, but I really enjoyed my sandwich. The fries were delicious!
Sweet Harold went with his all time favorite, Shrimp. We swapped halves so we could each enjoy the different textures and flavors. Both were excellent.