Fleur de Lis

Fleur de Lis

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Sunday, August 5, 2012

Jamie Oliver's Favorite Coleslaw


I'll be honest, I was a little hesitant when I read over the ingredients.  After having second helpings, I don't know why.  The addition of apple slices, red onions and Coleman's mustard assured this coleslaw of a place on the regular rotation at Chez Lolly.

1 green cabbage, finely shredded
1 small red onion, quarted and thinly sliced
3 carrots, shredded
2 red apples, cored and thinly sliced
1 small bunch flat-leaf parsley, finely chopped
1/4 - 1/2 cup mayo (depending on how "wet" you like your slaw)
1 heaped teaspoon of Coleman's English Mustard
sea salt and black pepper

Combine all ingredients in a salad bowl.  Adjust seasonings.  Refrigerate until ready to serve.

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