Fleur de Lis

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Thursday, November 28, 2013

Pecan Pie Martini

This is the perfect cocktail for Thanksgiving or anytime during the Fall and Holiday Season. Very finely chop pecans and carefully rim the martini glass with a little honey. Gently rim the glass with the crushed pecans.

You'll need:

1 1/2 oz. Pinacle Pecan Pie Vodka
3 oz. amaretto

Fill a cocktail shaker with ice. Add vodka and amaretto. Put the top on the shaker and shake to blend well. Strain into your prepared martini glass. Enjoy!

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