I'm at my son and daughter in law's home for a few days to help out with the newest addition to the family. Yesterday, I went through the freezer, fridge and the pantry and came up with this delicious comfort food meal for our dinner.
1 pound ground turkey
16 oz. elbow macaroni noodles
32 oz. or 45 oz jar of your favorite spaghetti sauce
2 cups Italian blend cheese, divided
3 T. Italian bread crumbs
Preheat oven to 350 degrees.
Brown turkey in a medium skillet over medium heat. While turkey is browning, cook noodles according to package directions.
In a large bowl, combine noodles and sauce. Spray a 13 x 9 casserole dish with nonstick spray.
Layer half the sauce/noodles. Spread the cooked turkey over the noodles and then add half the cheese over the turkey.
Top with remaining sauce/noodles. Bake for 30 - 35 minutes until bubbly.
Remove from oven and add remaining cheese and sprinkle with bread crumbs. Return to oven for about 5 minutes until cheese melts.