Fleur de Lis

Fleur de Lis

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Sunday, March 13, 2016

Simply Southern Supper

This is one of my favorite types of suppers. Beans, greens, cornbread, salmon patties, and ALWAYS creamed potatoes.

This time I decided to jazz up the salmon patties with lemon pepper and played around and made a creamy lemon pepper sauce to serve alongside.  Individual recipes for this great supper will be posted soon.

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