Fleur de Lis

Fleur de Lis

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Monday, March 13, 2017

Slow Cooker Country Styled Ribs with Garlic Espresso BBQ Sauce

The local grocery store had country styled ribs on sale this week. It's not the time for grilling yet, but I knew they would be perfect for the slow cooker!

2 lbs. country styled ribs
granulated garlic
dried onion

Set slow cooker to low setting. Season ribs with salt, pepper, and granulated garlic. Place into a slow cooker and sprinkle dried onion over the top of the ribs. Cover and cook on low for 8 - 10 hours.

30 minutes before ribs are ready, prepare Garlic Espresso BBQ Sauce.

Preheat oven to 225 degrees F. Line a baking sheet with foil.

Carefully place ribs onto a baking sheet.

Using a basting brush gently coat the ribs with sauce and place in oven for 20 - 30 minutes to allow it to glaze onto the ribs.


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