We recently went with friends to enjoy an evening in Birmingham. Luckily for us, our visit fell during Birmingham's Restaurant Week.
Doubly lucky for us, we chose Bistro Two Eighteen.
Here's a blurb from their website:
At last! Dessert!! Our table went 2/2 on the selections for this round!
The crème brûlée was just as it should be, a rich custard topped with a contrasting layer of hard caramel. I did get a bit of this one and it was delicious!