Tuesday, June 14, 2016

Taco Tuesdays: Ground Chicken Taco Boats


With the cost of ground chuck rising each week, I decided to use ground chicken as our protein for this week's round of Taco Tuesday!

Have you seen these new Ortega Fiesta Flats?  


Be careful because I learned the hard way that they slide around the plate VERY easily.  



1 lb. ground chicken
1 T. taco seasoning blend
1/4 cup water
taco shells or the new
your favorite taco toppings
Tacos Shells or Fiesta Flats, prepared according to package directions

Brown chicken in a medium skillet of medium high heat. Add taco seasoning and water and lower heat to low and let cook for another 3 - 4 minutes. Remove from heat and assemble your perfect taco!

I used shredded lettuce, taco sauce, shredded cheese, thinly sliced jalapenos, sour cream, and cilantro.


1 comment:

  1. have not seen those before, but they are really neat.

    ReplyDelete